Broccoli
Vegetables & Products
Food code 045217
Nutrition Facts (per 100g edible portion)
Energy
27kcal
Protein
3.5g
Fat
0.6g
Carbohydrate
3.7g
Water
91.6g
Cholesterol
0mg
Vitamin A
13μg
Vitamin C
56mg
Vitamin E
0.76mg
Calcium
50mg
Potassium
179mg
Magnesium
22mg
Selenium
0.43μg
Edible Portion
83%
Iron
0.9mg
Sodium
46.7mg
Zinc
0.46mg
Related Conditions
Coronary Heart DiseaseMyocardial InfarctionAtherosclerosisHypothyroidismGoutOsteoporosisObesityCushing's SyndromeStrokeParkinson's DiseaseAlzheimer's DiseaseBenign Prostatic HyperplasiaOsteoarthritisRheumatoid ArthritisPsoriasisOvarian CystEndometriosisPolycystic Ovary SyndromeAllergic RhinitisPeriodontitisHepatitis BLung CancerBreast CancerThyroid CancerVaricose VeinsLymphomaProstate CancerBladder CancerCervical Precancerous LesionsPericarditisHypertrophic CardiomyopathyAortic Valve StenosisAtrial Septal DefectAtrioventricular BlockThromboangiitis Obliterans (Buerger's Disease)Cardiac ArrestDiabetic KetoacidosisHashimoto's ThyroiditisPheochromocytomaHyperparathyroidismHypoparathyroidismAcromegalyHyperprolactinemiaMetabolic SyndromeGestational DiabetesIdiopathic Pulmonary FibrosisTransient Ischemic AttackSyringomyeliaLupus NephritisKidney CancerTesticular CancerSystemic Lupus ErythematosusCommon Warts (Verruca Vulgaris)Diabetic RetinopathyBreast FibroadenomaObstructive Sleep ApneaGingivitisHodgkin LymphomaOvarian CancerEndometrial CancerLipomaThymomaFibromaSoft Tissue SarcomaKaposi's SarcomaParonychiaHidradenitis SuppurativaRetinal Artery Occlusion